MjamTaart Zoet Magazine is full of recipes and step-by-step projects for bakers of all skill levels. With the clear instructions and amazingly styled photos, you will whip up a baked treat in no time. In addition to the most delicious recipes, it also holds inspiring images, practical tips, and interviews with renowned bakers. Eten Magazine is our Christmas special. It is a thick and festive issue with both sweet and savory recipes that are perfect for the holidays. MjamTaart also hosts the annual MjamTaart Cake & Bake Experience. This is by far the sweetest event concerning baking, cake decoration, pastry, chocolate, cupcakes, cookies, and bread. The latest trends, techniques, tips & tricks, it is all there for you to see and experience.
Facts
The magazine with the most delicious sweet recipes
Magazine publication frequency
3x Zoet Magazine and 1x Eten Magazine
Reach
Magazine reach: 22,900
Cross-media reach: 73,000
Pinterest: average of 113,000 per month
Tags
baking, recipes, inspiration, decorating, Christmas Special Eten
Online
MjamTaart can also be read via our own online archives and digital magazine platform Readly.
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Contact Medialijn
Jolanda Ruegebrink
j.ruegebrink@medialijn.nl
T: +31 (0)314-763735